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FRYING-PAN
\fɹˈa͡ɪɪŋpˈan], \fɹˈaɪɪŋpˈan], \f_ɹ_ˈaɪ_ɪ_ŋ_p_ˈa_n]\
Definitions of FRYING-PAN
1871 - The Cabinet Dictionary of the English Language
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n
.
A
pan
with
a
long
handle
,
used
for
frying
meat
and
vegetables.
1871
- The Cabinet Dictionary of the English Language
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